COVID- 19 COMMUNITY SUPPORT- help fuel the staff at SGH!

Thank you to the following community businesses for generously donating to the hard working staff at Squamish General Hospital.

 

Sunflower Bakery donated lunch for SGH staff (soups, sandwiches, coffee and pastries)

Chrysler Dodge donated Subway lunch for SGH staff.

Save-On Foods donated a fruit basket and non-perishables for SGH staff.

Nesters donated $200 worth of non-perishables for SHG staff.

Sea to Sky Gondola donated premade vacuum packed soups and chips for SGH staff.

 

Please contact Sophie Moore at squamishhospitalfoundation@gmail.com if you are a business that would like to donate, let’s keep the staff at SGH fueled!